Ask anyone: I am a sweets person. I would rather forgo any appetizer so I can have dessert. I LOVE dessert. So Viennese Hour was something I was extremely excited about. With one hour left to go of our reception, carts filled with a variety of desserts were rolled out onto the dance floor.
When all the different dessert stations were lined up on the dance floor, this is how it looked!
Chris and I walked around the selection taking it all in.
Chris went crazy for the baklava they provided. I even found out what bakery they got it from and ordered some for Chris' birthday as a surprise back in August!
But my favorite by far, was the chocolate fountain - where we could dip a variety of things such as strawberries, marshmallows, pineapple, banana, and rice crispy treats into the chocolate!
Here are our friends enjoying their selections!
This was my friend Kate's dessert plate that she posted to facebook:
After blogging and planning their wedding for almost 2 years, Laura and Chris married in May, 2011 on Long Island. Now, they are happily enjoying married life, and settling into their house in New York with their puppy!
My Wedding Series for Russo's on the Bay on "How to Plan Your Wedding"